Don't you just love a good burger ?! I love a big burger filled with a congregation of flavourful ingredients and having the sauce running between your fingers and dripping down your arm.... now that's a burger ! But sometimes the same old orginal burger can get a little boring, here's something new to try.
The Greek !
1/2 lb Ground beef
1 TB Greek Seasoning
2-3 TB feta cheese
Olive Mixture :
10 Kalamata olives, pitted , chopped
5 green olives stuffed with pimento, chopped
one thin sliced red onion, fine dice
2 TB olive oil
few turns of cracked black pepper
1/2 tsp orgeano
Toppings :
about 1/4 cup of crumbled feta chesse
about 12-14 slices of English cucumbers
Greek Yogurt
How To :
Combine the ground beef with the feta cheese and
greek seasoning. Form into two patties.
Sprinke with cracked pepper.
Grill or fry in a pan over medium heat.
Plate it :
Smear some Greek yogurt on the inside of buns, top and bottom.
On the bottom buns, divide the olive mixture.
Place the cooked beef patty on top.
Place some feta cheese on top of both patties and some
slice of the cucumbers.
ENJOY EVERY BITE !
